SCHEDULE
MONDAY 8:00-17:00 -TUESDAY TO SATURDAY 8:00-24:00
SUNDAYS AND HOLIDAYS CLOSE
ANTICRISIS
APPETIZER
MENU
MENU Mussels with potatoes
House combo
Marinated anchovies
Tuna mojama
Russa salad
Baked provolone
Padrón peppers
Spicy potatoes
Crispy chicken strips
Cod fritters
Mushrooms with garlic and parsley
Squid a l’Andalusa
Mushroom croquettes 4u.
Iberian ham croquettes 4u.
Xistorra of Navarra
Meat bomb with all and oli
Grandma’s recipe snails
Crispy Prawns
Scrambled Eggs with French Fries
With chistorra and chips
With baby beans
With foie, confit onion and French fries
With Iberian ham and chips
With bacon and chips
With Padrón peppers and French fries
With mushrooms
Pulled secret pork
Iberian pork secret at low temperature(12h) with bbq sauce, cheddar,
pickle and lettuce
Club loro chicken
Crispy chicken, york ham, emmental cheese, tomato, lettuce mix and mayonnaise
Pernil Lovers
Iberian ham with melted brie cheese and tomato
Calamardo
Squid with mayonnaise in its ink and chives
The Patxino
Chistorra, confit onion, piquillo peppers and fried egg
Sebas
Bacon, goat cheese, tomato and candied onion
Almadraba
Tuna, anchovies, olives, piquillo peppers and tomato
Pagès
Catalan sausage with aioli and tomato
Ricky’s
Brie cheese with bacon and candied onion
Jardinera
Candied onion, tomato and lettuce mix
Putxet
Foie on the point with confined onion and applesauce
Seat 600
Cheddar cheese, tomato, bacon, lettuce mix, candied onion and fried egg
Yogurt with nuts
Egg Flam
Mel i Mató
Sacher cake
Músic amb moscatell
Rice pudding
Truffles with cream
Carquinyolis amb xarrup
Apple tatin
Vanilla and cookie treat
Irish Coffee
Basilica de Pàdua
Sweet ham, mushrooms, mozzarella and tomato
Del Farró
Tuna, anchovies, artichokes, mozzarella and tomato
Coca Nostra
Onion black pudding, apple puree and roquefort
Don Boquerone
Anchovies, zucchini, mozzarella and tomato
Dama
Fresh foie, goat cheese and apple puree
Fugazza
Bacon, onion confit, mozzarella, tomato and oregano
Vegetal
Zucchini, pepper, aubergine, mozzarella, oregano and tomato
Iberica
Iberian ham shavings, brie cheese and tomato
L’escalivada
Bell pepper, aubergine, onion and goat cheese
Pim Pam Pum
Tuna, black olives, mozzarella and tomato
Formatges
Roquefort, emmental, goat, mozzarella, tomato and oregano
Sant Jordi
Topped with honey, brie and walnuts
Sardineta
Sardines with spicy oil, onion, tomato, emmental, mozzarella and black olives
Julieta
Jam with peppers, mozzarella, emmental, brie and walnuts
Alessino
Sweet ham, mozzarella and tomato
Matrimoni
Anchovies, anchovies, chillies, mozzarella, emmental and tomato
From the house with honey and mustard vinaigrette
Tuna, mixed lettuce, tomato, corn, carrot and nuts
Burruu Club
Burrata, fresh tomato, black olives, raisins and pine nuts
Caesar with goat cheese
Crispy chicken, mixed lettuce, Caesar sauce, toast and black olives
Salty sea with appetizer sauce
Fresh tomato, anchovies, mojama, anchovies, olives and almonds
Baby broad beans warm salad
Baby broad beans, confit onion and Iberian ham
Butifarra with beans and aioli
Beef entrecote 350g
Grandma’s recipe snails
Cod on the llauna
Pork feet Catalan
Cap i squid with chickpeas
Brie and menbrillo
Smoked idiazabal
Dry snoring
Roquefort blue
Assortment of cheeses:
Roncari, Idiazabal, Brie and Roquefort
DAILY MENU
DRINK AND BREAD INCLUDED
SATURDAYS MENU
DRINK AND BREAD INCLUDED
GROUP MENU
DRINK AND BREAD INCLUDED
Homemade speciality
Iberian ham with bread with tomato
Spicy potatoes and Padrón peppers
Andalusian squid
Sausage with beans and allioli
Cod with romesco
Cap i pota with chickpeas
Beef entrecote 350gr (supplement 7 €)
Starred eggs with Iberian ham
Beef burger with goat cheese and candied onions
DIRECT OFFER FOR GROUPS, IT IS NECESSARY TO BOOK IN ADVANCE, CONSULT OPTIONS